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Catering Menu

Catering Menu

Prices Are Subject to Change

Half Trays Serve 10–12 People | Full Tray Serves 20–25 People

Main Entrees

Broccoli/Red Pepper Garlic Pasta

Full Tray 71.99 | Half Tray 41.99

Sunflower Chicken Pasta

Full Tray 83.99 | Half Tray 53.99

Chicken Broccoli Alfredo

Full Tray 91.99 | Half Tray 51.99

Sausage & Peppers

Full Tray 78.99 | Half Tray 41.99

Chicken Franchaise

20 Pieces 88.99 | 10 Pieces 51.99

Chicken Parmesan

20 Pieces 88.99 | 10 Pieces 51.99

Meat Lasagna

Full Tray 91.99 | Half Tray 51.99

Chicken Tenders

100 Pieces 108.99 | 50 Pieces 54.99

Wrap Or Ciabatta Sandwich Platter

Corned Beef, Turkey, Italian or Vegetarian

Each

9.99

Broccoli Red Pepper Garlic Chicken Pasta

Full Tray 78.99 | Half Tray 48.99

Chicken or Sausage Riggies

Full Tray 83.99 | Half Tray 53.99

Baked Ziti

Full Tray 64.99 | Half Tray 34.99

Grilled Chicken Breast | Boneless

20 Pieces 78.99 | 10 Pieces 41.99

Chicken Marsala

20 Pieces 88.99 | 10 Pieces 51.99

Eggplant Parmesan

Full Tray 78.99 | Half Tray 41.99

Roasted Chicken

Quarters, bone-In

Full Tray 78.99 | Half Tray 41.99

Italian Meatballs

100 Pieces 115.99 | 50 Pieces 58.99

Vegetables & Sides Dishes

Roasted Seasonal Vegetables

Full Tray 57.99 | Half Tray 31.99

Mashed Potatoes

Full Tray 48.99 | Half Tray 26.99

Roasted Potatoes

Full Tray 56.99 | Half Tray 39.99

Macaroni & Cheese

Full Tray 58.99 | Half Tray 31.99

Italian Style Greens

Full Tray 110.99 | Half Tray 57.99

Rice Pilaf

Full Tray 48.99 | Half Tray 26.99

Baked Beans

Full Tray 46.99 | Half Tray 24.99

Fresh Salads

Garden Salad

Full Tray 41.99 | Half Tray 21.99

Chicken Caesar Salad

Full Tray 61.99 | Half Tray 31.99

Charbroiled Chicken Salad

Full Tray 67.99 | Half Tray 34.99

Caesar Salad

Full Tray 47.99 | Half Tray 24.99

Italian Antipasto

Full Tray 71.99 | Half Tray 36.99

Coleslaw

Full Tray 44.99 | Half Tray 23.99

Additional

Petite Roll Tray

36 Count 26.99 | 18 Count 21.99

Brownies by the Dozen

11.99

Cookies by the Dozen

9.99

* These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness